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PostPosted: Fri Jan 20, 2012 11:35 pm 
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Walnut
Walnut

Joined: Mon Feb 14, 2011 10:06 pm
Posts: 36
Location: San Diego, CA
Hello!
I just purchased and received my first carving knife. I bought a 3/4" Hock knife.
I was surprised to see that it wasn't ready to use out of box. The tip of the knife is also chipped.
Is it normal?

For those who also own these knives, did you experience the same thing?
Am I expected to regrind the knife to get the nice sharp edge and the pointy tip?

Thank you for your input.
JC


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PostPosted: Fri Jan 20, 2012 11:55 pm 
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Joined: Fri Jan 22, 2010 9:59 pm
Posts: 3622
First name: Dennis
Last Name: Kincheloe
City: Kansas City
State: MO
Country: USA
Focus: Build
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UkeforJC wrote:
Hello!
I just purchased and received my first carving knife. I bought a 3/4" Hock knife.
I was surprised to see that it wasn't ready to use out of box. The tip of the knife is also chipped.
Is it normal?

For those who also own these knives, did you experience the same thing?
Am I expected to regrind the knife to get the nice sharp edge and the pointy tip?

Thank you for your input.
JC

Send it back. Mine was sharp and pointy when it arrived from LMI.


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PostPosted: Sat Jan 21, 2012 10:15 am 
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Joined: Thu Dec 01, 2005 11:38 am
Posts: 639
Location: United States
Please see my comments in the Hock "violin" knife thread. It does not come as sharp as it can get.


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PostPosted: Sun Jan 22, 2012 2:16 pm 
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Brazilian Rosewood
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Joined: Thu Jan 06, 2011 6:08 pm
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First name: ernest
Last Name: kleinman
City: lee's summit
State: mo
Zip/Postal Code: 64081
Country: usa
Focus: Build
Status: Professional
Send the hock knife back. Mine was ok, I ground the bevel back on either edge diamond stone and spent time honing and polishing. to a mirror shine with green jewellers rouge on a thick pce of leather


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PostPosted: Sun Jan 22, 2012 6:09 pm 
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Koa
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Location: Olympia
First name: Mark
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The tip should definitely not be chipped. I'd send it back for a new one.

-Mark

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PostPosted: Wed Jan 25, 2012 5:26 pm 
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Walnut
Walnut

Joined: Mon Feb 14, 2011 10:06 pm
Posts: 36
Location: San Diego, CA
Hey! Thank you all for your input.
I had a chance to exchange email with Mr. Ron Hock about the tip. I was surprised that he answered the email in the weekend too.
Great guy...

The retail store did sent me a new replacement. The knife is sharp and pointy. Everything is great.
Now I need to learn about how to make a handle for the knife.

PS, if you have pictures to show, that will be great...
I like the one John and Dennis showed before...they are great.

JC


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